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This course can no longer be booked.

Cheese Making

Everyone loves cheese

Ended
65 US dollars
Tinnery

Class Description

In this course, students will learn how to make the soft goat’s milk cheese called chèvre. Students will make two cheeses - a classic chèvre, as well as an additional chèvre that is either sweet or savory at each student’s preference. Students will also learn how to wrap their completed cheeses for both storage and gifting.


Contact Details

  • 205 York St, Nevada City, CA, USA

    2034300885


Instructor

Leslie Barbazette

co-founder of Wolf Craft is an avid knitter, potter and plant lover

Leslie has 20+ years of Design, Development, Production and Sourcing experience working with product from concept through execution in the Retail Industry. From a 9 year tenure at Levi Strauss & Co to launching brands for William-Sonoma (Mark and Graham 2012) and Stitch Fix (Mohnton Made 2021), Leslie has proven leadership skills and an ability to create brands.

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A lifelong passion for learning new skills and making things, taking classes frequently, from wood-block printing to shoe making. From teaching herself how to knit at the age of 8 to writing a knitting book at the age of 30… craft has played a central role in her life. Building a craft school pulls together her brand building experience with her love of making things.

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